Yan Can Cook!
Martin Yan is one busy man. I just finished my first cookbook, and I thought that was quite a feat, but this guy has over 25 of them to his name! He was one of the first "celebrity chefs" to get out there and make a name for himself. His classic show "Yan Can Cook" started in 1978! What a guy.
Martin and I met down at the Stinking Rose last week, and we shot the breeze for a few minutes. Both of us have such strong accents that I'm not sure either of us were quite sure what was being said, but we had fun anyway. I told him about my idea for a cookbook we could do together: the theme would be Italian/Asian fusion, and we'd call it Chew and Ciao!
Since Chinatown is right next to North Beach, it makes sense to get the flavors together and have a party... right?! He smiled, but I couldn't tell if he understood what I was talking about.
Ah, well.
We'd like to include you in an article in Wine News magazine on Burrata. Please call our office ASAP at 305.740.7170 and ask for Kathy or Jen. We are on a tight deadline.
Thanks!
Posted by:Kathy Sinnes | September 15, 2006 at 08:23 AM
Please call Wine News at 305-740-7170 to be included in an article on Burrata.
Posted by:Kathy Snnes | September 15, 2006 at 08:25 AM